Michelin level condiments from Belize
Chef's have trusted Marie Sharp's world famous recipes for more than 40 years. All recipes use hand-harvested, sustainably farmed, whole fruit & vegetables, certified pesticide-free and used within hours of picking.
These products are ideal for the VEGAN or Ketogenic lifestyle and are 100% Gluten Free.
The distinctive flavor of Marie's sauces is unmistakable, and they are revered for their balanced, elegant structure, tropical fruit bouquet and gorgeous velvety texture. The taste is exquisitely Caribbean.
Marie's sauces are non-fermented, they lack the astringency and acidity found in common vinegar-based "hot sauces".
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