Smokey Bacon And Cheese Dip with Marie Sharp’s Smokin’ Marie Habanero Pepper Sauce

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Cuisine

American

Servings

10

Prep Time

10 minutes

Cook Time

5 minutes

Image of Smokey Bacon And Cheese Dip with Marie Sharp’s Smokin’ Marie Habanero Pepper Sauce

Ingredients

4 slices bacon
1 8-ounce package cream cheese, softened
1 cup mayonnaise
8 ounce Swiss cheese, shredded
2 green onions, finely chopped
2 tablespoon Marie Sharp’s Smokin’ Marie Habanero Pepper Sauce
4 buttery round crackers, crushed

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Directions

Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
In a small bowl, mix the cream cheese with mayonnaise until smooth. Stir in Swiss cheese, onions, Marie Sharp’s Smokin’ Marie Habanero Pepper Sauce, and bacon.
Place bowl in microwave, and cook 2 minutes. Remove, and stir well. Return to microwave, and cook 2 to 4 minutes more.
Sprinkle crushed crackers on top. Serve warm with crackers. Enjoy.

Smokey Bacon And Cheese Dip with Marie Sharp’s Smokin’ Marie Habanero Pepper Sauce

Sonia Schilling on 02/08/2023

Smokey Bacon And Cheese Dip with Marie Sharp’s Smokin’ Marie Habanero Pepper Sauce - Marie Sharp's Company Store

No need to spend the day smoking a side of pork. The savory flavor in this dip comes from the addition of Marie Sharp’s Smokin’ Marie Habanero Pepper Sauce. Marie takes her world famous, juicy red habanero peppers and lovingly smokes them on her Melinda Estate farm, using four different types of fruit-wood: Craboo wood, Grapefruit Wood, Guava wood and Orange wood.

Tags: Bacon Cheese Smokin' Marie

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