Mango Chicken Taco

Rated 5.0 stars by 1 users

Cuisine

Mexican

Servings

6

Prep Time

15 minutes

Cook Time

0 minutes

This is an easy recipe for a build your own taco meal.

Author:

Sonia Schilling

Ingredients

12 6-inch tortilla, flour or corn
1 rotisserie chicken, or chicken prepared any desired way (shredded)
Queso Fresco or cotija, crumbed
Black bean hummus
Mango salsa. If hard to find, make your own. Simple way is to buy a chunky fresh salsa and add diced fresh mango.
Lettuce of choice, shredded (iceberg, romaine, green leaf, spring mix)
Marie Sharp’s Pure Mango Habanero Pepper Sauce

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Directions

Ready to assemble in layers:

On one tortilla, spread 1-2 tablespoons black bean hummus in a line, through the middle of the tortilla.
Add the desired amount of lettuce.
Add shredded chicken.
Add 1-2 tablespoons mango salsa.
Add 1-4 drops of Marie Sharp’s Hot Pure Mango Habanero Pepper Sauce, for just the perfect amount of heat and flavor.
Top with crumbles of Queso Fresco or cheese of choice.

Mango Chicken Taco Recipe with Marie Sharp's Mango Habanero Pepper Sauce

Name: Mango Chicken Taco
Prep time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Mexican
Ingredients: 12 6-inch tortilla, flour or corn; 1 rotisserie chicken, or chicken prepared any desired way (shredded); Queso Fresco or cotija, crumbed; Black bean hummus; Mango salsa. If hard to find, make your own. Simple way is to buy a chunky fresh salsa and add diced fresh mango.; Lettuce of choice, shredded (iceberg, romaine, green leaf, spring mix); Marie Sharp’s Pure Mango Habanero Pepper Sauce