Garlic Shrimp Mac and Cheese

Rated 5.0 stars by 1 users

Cuisine

American

Servings

8

Prep Time

45 minutes

Cook Time

3 minutes

Marie's Macaroni and Cheese recipe uses a not-so-secret ingredient to add a kick to this full flavor classic cheddar mac and cheese.

Author:

Marie Sharp

Ingredients

1 pound 16/20 peeled and deveined shrimp, tail-off
3 garlic cloves, finely chopped
1 tablespoon olive oil
3 ½ tablespoons butter, divided
3 tablespoons A.P. flour
2 cup whole milk
2 ½ cup water
8 ounces elbow macaroni
1 ½ shredded cheddar cheese
¾ cup shredded mozzarella cheese

Seasonings

¾ teaspoon salt
¼ teaspoon pepper
1 teaspoon garlic powder
½ teaspoon mustard powder
3 tablespoons Marie Sharp’s Garlic Habanero Pepper Sauce
Parmesan Breadcrumb Topping
1/3 cup panko
¼ cup grated parmesan
1 tablespoon olive oil
Chopped Parsley for garnish

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Directions

Preheat broiler on high, and mix together Breadcrumb Topping.
Heat oil and melt 1 tbsp butter in a large skillet or pot on the stove over high heat.
Add shrimp, sprinkle with pepper, then cook for 1 minute. Add garlic and cook for another minute until the shrimp is almost fully cooked.
Transfer to bowl. Turn heat down to medium. Melt remaining butter. Add flour and cook for 1 minute.
Pour milk in slowly, stirring constantly. Once incorporated and lump free, stir in seasonings, then water.
Once the liquid is hot, add macaroni. Cook for 8 minutes, stirring regularly, until macaroni is almost cooked through, then remove from stove.

Garlic Shrimp Mac and Cheese Recipe with Marie Sharp’s Garlic Habanero Pepper Sauce

Marie Sharp on 11/21/2022

Garlic Shrimp Mac and Cheese Recipe with Marie Sharp’s Garlic Habanero Pepper Sauce - Marie Sharp's Company Store

Two ingredients make our version of the classic Mac-n-cheese recipe truly unique. With the addition of shrimp and Marie Sharp’s Garlic Habanero Pepper Sauce, you'll think you've died and gone to Belize.

Tags: Cheese Shrimp

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