
Two ingredients make our version of the classic Mac-n-cheese recipe truly unique. With the addition of shrimp and Marie Sharp’s Garlic Habanero Pepper Sauce, you'll think you've died and gone to Belize.
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Everyone will enjoy the flavor explosion that makes these shrimp POP!
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Does Marie Sharp know how to give POP to a traditional dish, or what?!
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While traveling with my family in New Orleans, I went to a lot of small family-owned restaurants. And unlike most, I didn’t fall in love with the beignets, but with the delicious fresh tasting spices and flavors that came in the shrimp po’boy! I have been trying to recreate...
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Marie's Orange Pulp sauce is the perfect vehicle for habanero to impart amazing flavor to a traditional ceviche dish.
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Shrimp kebabs with a tropical twist.
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