This amazing, intensely smokey sauce starts with the classic recipe that made Marie world famous, but the peppers are smoked using four different types of fruit wood; Craboo wood, Grapefruit Wood, Guava wood and Orange wood. 

*****GALLON SIZE DOES NOT INCLUDE FREE PUMP*****

The result is an exquisite and deeply intense, exotic smoke aroma that is unique and will permeate any dish with rich flavor. 

Fruitwood smoked fresh red Belizean habanero pepper, hand chopped carrots, natural vinegar, hand chopped white onions, natural sea salt, freshly squeezed key lime juice, and fresh garlic - Mindfully made in Belize, Central America.

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