Fresh hand-chopped Belizean Carrots, Spring Water, hand-chopped White Onion, Natural Vinegar, Red Habanero Pepper, Freshly Roasted Garlic, Freshly squeezed Key Lime Juice & Belizean hand-harvested Sea Salt.
Here is a great new review: https://polarbearcooks.wordpress.com/2020/01/24/marie-sharps-garlic-pepper-sauce-review/
Welcome back, everyone. I just finished off a very nice tray of wings for lunch and it’s time for another review. We’re headed back to the world of Marie Sharp and her fresh-from-Belize hot sauces. As you may remember, I recently had Marie Sharp’s Habanero Pepper Sauce and… it was one of the best sauces I’d ever had. I might have to do another showdown to see what my favorite sauce is. But before we go there, I had gone over to the Marie Sharp’s website. From there, I found that they had a US distributor. And from there, I found that, along with buying all the sauces individually, they have a “one of every hot sauce we make” option in their shop… for only about $45 dollars!!