Red habanero peppers, hand chopped white onions, fresh garlic, fresh cilantro, raw Belizean sugar, natural vinegar, freshly squeezed Key lime juice and pectin.
Think liquid pepper jelly or your favorite Asian dipping sauce that you get with coconut shrimp or spring rolls!
Sweet meets a hint of heat in this bottled liquid gold, making it an instant crowd pleaser!
Amazing versatility in the kitchen turning the ordinary into the extraordinary in just a snap. Use as a dip for coconut shrimp, drizzle over ice cream, create a simple salad dressing, pour over whipped cream cheese and serve with crackers - possibilities are endless!
This sauce is very mild, with little perceptible heat.
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