Roasted Beet Salad with Marie Sharp’s Caribbean BBQ Sauce – Belizean Barbacoa

Give boring vegetables the beet down with this savory roasted beet salad.

No fuss, no rush, with tons of ingredients to create intense flavor since the Barbacoa manages the work here. This salad is balanced and scrumptious enough to serve as a main dish for a light lunch or a worthy accomplice to a full course setting. 

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